The type of salad oil used in your salad dressing can actually affect how well your body utilises the nutrients in the leafy greens and other veggies in your salad, according to a study at Purdue University.
The type of salad oil used in your salad dressing can actually affect how well your body utilises the nutrients in the leafy greens and other veggies in your salad, according to a study at Purdue University.
